Local Government Food Policy Database
East Cleveland Healthy Food Resolution No. 54-10
| Jurisdiction Name | East Cleveland |
| State / Province | OH |
| Country | United States |
| Type of Government | Municipality |
| Population | 17,843 |
| Population Range | 2,500 to 19,999 |
| Year | 2010 |
| Policy Links |
Download PDF |
| Policy Type | resolution |
| GFC Topic | community food connections, community food production |
| Keywords | agriculture, community garden, economic development, education, food access, food security, health, nutrition, partnership, produce, school, school garden, urban, urban agriculture, vacant land, water access |
| Adopting Government Department(s) | City Council |
| Lead Implementing Entity(s) | City of East Cleveland, Creating Healthy Communities Coalition |
| Supporting Entity(s) | Cleveland-Cuyahoga County Food Policy Coalition |
| Funding Amount | n/a |
| Funding Sources | Cuyahoga County Board of Health Creating Healthy Communities Grant |
| Policy Outcome(s) |
Recognizes the importance of healthy, sustainably produced and locally grown foods, community gardens, and other forms of urban agriculture; identifies how to promote the production, distribution, and consumption by and for the residents of the City of East Cleveland and its regional neighbors. |
| Additional Resources |
http://cccfoodpolicy.org/ |
