GFC Professional Reports and Plans

Research PublicationsIf you would like an electronic copy of a publication or presentation listed below, please contact foodsystemsplanning@ap.buffalo.edu.

Additional resources will be added on a regular basis.

 

Professional Reports and Plans

  1. Freedgood, Julia, and Jessica Fydenkevez. 2017. Growing Local: A Community Guide to Planning for Agriculture and Food Systems. Northampton, MA: American Farmland Trust.
  2. Raja, Samina, Jessica Hall, Travis Norton, Patrick Gooch, Subhashni Raj, Taylor Hawes, and Jennifer Whittaker. 2014. Growing Together: Ensuring Healthy Food, Strong Farms, and a Prosperous Buffalo Niagara. Buffalo, NY: UB Regional Institute/Urban Design Project and the Food Systems Planning and Healthy Communities Lab, University of Buffalo.
  3. Delgado, Cristina, Travis Norton, and Samina Raja. 2013. Indicators for a Healthy Food and Built Environment in the City of Buffalo. Buffalo, NY: Food Systems Planning and Healthy Communities Lab, University at Buffalo.