Local Government Food Policy Database

FoodWorks: A Vision to Improve NYC

Jurisdiction Name New York
State / Province NY
Country United States
Type of Government Municipality
Population 8,175,133
Population Range 1 million or more
Year 2010
Policy Links Download PDF
Policy Type plan
GFC Topic community food connections, community food production, community food security
Keywords access, agricultural production, agriculture, compost, composting, consumption, distribution, economic viability, environmental sustainability, farm, farmer, food access, food consumption, food distribution, food processing, food production, food transport, food work, hunger, local, local food, local food access, obesity, post-consumption, processing, produce market, production, regional, regional agriculture, regional farmers, regional farms, rural, rural agriculture, SNAP, sustainability, transport, urban, urban agriculture, WIC
Adopting Government Department(s) New York City Council
Lead Implementing Entity(s) New York City Council Speaker Christine C. Quinn
Supporting Entity(s)

Baum Forum, New York City Coalition Against Hunger, The New School, Earth Institute at Columbia University, FGE Food & Nutrition Team, New York State Department of Agriculture and Markets, Karp Resources, Stone Barns Center for Food and Agriculture

Funding Amount not available
Funding Sources not available
Policy Outcome(s)

Plan proposed a series of initiatives and policy changes at each phase of New York City

Additional Resources http://www.council.nyc.gov/html/action/acpdfs/foodworks_report_update_2013.pdf