| Jurisdiction Name: | Multnomah |
| State/Province: | OR |
| Country: | United States |
| Type of Government: | County |
| Population: | 735,332 |
| Population Range: | 250,000 to 999,999 |
| Policy Links: | Web – PDF |
| Policy type: | plan |
| Year: | 2010 |
| GFC Topic: | community food connections, community food production, community food security |
| Keywords: | collaboration, food policy, food policy coordinator, food policy council, health, sustainability |
| Adopting Government Department(s): | Multnomah County Office of Sustainability |
| Lead Implementing Entity(s): | Multnomah Food Initiative |
| Support Entity(s): | n/a |
| Funding Amount: | n/a |
| Funding Sources: | n/a |
| Policy Outcome(s): | Identified four action areas containing 16 goals and 65 community-wide collaborative actions for local government, businesses, non-profit organizations, faith communities, and learning institutions; offered 40 actions for individual community members whose daily choices or lack of choices in what to eat, where to shop, and how to become an advocate for change. |
| Additional Resources and Information: | Link 1 |
