| Jurisdiction Name: | San Francisco |
| State/Province: | CA |
| Country: | United States |
| Type of Government: | Municipality/County |
| Population: | 805,235 |
| Population Range: | 250,000 to 999,999 |
| Policy Links: | |
| Policy type: | ordinance |
| Year: | 2010 |
| GFC Topic: | community food connections, community food security |
| Keywords: | access, economic development, farmers market, food access, food retail, fruits, healthy, healthy food, local, local food, low-income, mobile, mobile market, mobile vending, produce, retail, underserved, vegetables |
| Adopting Government Department(s): | City and County of San Francisco Board of Supervisors |
| Lead Implementing Entity(s): | San Francisco Planning Department |
| Support Entity(s): | San Francisco Department of Health, San Francisco Department of Public Works, State Department of Housing and Community Development |
| Funding Amount: | n/a |
| Funding Sources: | n/a |
| Policy Outcome(s): | Defined a Mobile Food Facility; established a new category of temporary uses; clarified that Mobile Food Facilities need not be conducted within enclosed buildings; adopted findings, including environmental findings and findings of consistency with the General Plan and Planning Code Section 101.1 |
| Additional Resources and Information: | Link 1 |
