| Jurisdiction Name: | Missoula County |
| State/Province: | MT |
| Country: | United States |
| Type of Government: | Municipality/County |
| Population: | 109,299 |
| Population Range: | 50,000 to 249,999 |
| Policy Links: | Web – PDF |
| Policy type: | resolution |
| Year: | 2005 |
| GFC Topic: | community food connections |
| Keywords: | access, affordability, affordable, agriculture, community food and agriculture coalition, food access, food security, healthy, healthy food, land use, local, local food, local food system, multi-stakeholder, resolution, sustainability, sustainable agriculture |
| Adopting Government Department(s): | Board of Missoula County Commissioners |
| Lead Implementing Entity(s): | n/a |
| Support Entity(s): | Missoula City Council |
| Funding Amount: | not available |
| Funding Sources: | not available |
| Policy Outcome(s): | established a multi-stakeholder Community Food and Agriculture Coalition that addresses community needs related to food and agriculture in a comprehensive, systemic, and creative way |
| Additional Resources and Information: | Link 1 – Link 2 |
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Penny for Parks, Burlington, Vermont
| Jurisdiction Name: | City of Burlington |
| State/Province: | VT |
| Country: | United States |
| Type of Government: | Municipality |
| Population: | 42,282 |
| Population Range: | 20,000 to 49,999 |
| Policy Links: | Web – PDF |
| Policy type: | public investment |
| Year: | 2008 |
| GFC Topic: | community food connections |
| Keywords: | development, farmland preservation, land use, public funds |
| Adopting Government Department(s): | City of Burlington |
| Lead Implementing Entity(s): | City of Burlington Department of Parks and Recreation |
| Support Entity(s): | n/a |
| Funding Amount: | $355,000/annually |
| Funding Sources: | Dedicated tax; individual citizen contributions |
| Policy Outcome(s): | The Investment provides a financial planning and implementation toolkit to address ongoing parks and recreation needs of the community and supports short- and long-range park improvement projects. |
| Additional Resources and Information: | Link 1 – Link 2 |
Urban Garden Zoning District, Ordinance No. 208-07
| Jurisdiction Name: | Cleveland |
| State/Province: | OH |
| Country: | United States |
| Type of Government: | Municipality |
| Population: | 396,815 |
| Population Range: | 250,000 to 999,999 |
| Policy Links: | Web – PDF |
| Policy type: | ordinance |
| Year: | 2007 |
| GFC Topic: | community food production |
| Keywords: | access, community food and agriculture, community garden, community health, food production, food retail, fresh produce, greenhouse, health, health promoting, healthy, hoop house, hoophouse, land use, local, local economy, local farm products, local food, local food access, local food production, locally grown, production, urban agriculture, zoning |
| Adopting Government Department(s): | Cleveland City Council |
| Lead Implementing Entity(s): | Board of Zoning Appeals, Cleveland City Planning Commission |
| Support Entity(s): | Cleveland- Cuyahoga County Food Policy Coalition |
| Funding Amount: | n/a |
| Funding Sources: | n/a |
| Policy Outcome(s): | The Urban Garden District is part of the zoning code to ensure that urban garden areas are appropriately located and protected to meet the needs of the community. These needs include local food production, community health, community education, garden-related job training, environmental enhancement, preservation of green space, and community enjoyment on sites for which urban gardens represent the highest and best use for the community. Sales are permitted from gardens, as well as structures such as greenhouses, hoophouses, cold-frames and tool sheds. |
| Additional Resources and Information: | Link 1 |
Garden Irrigation Fund, Grant Agreement
| Jurisdiction Name: | Baltimore City |
| State/Province: | MD |
| Country: | United States |
| Type of Government: | Municipality |
| Population: | 620,961 |
| Population Range: | 250,000 to 999,999 |
| Policy Links: | |
| Policy type: | grant agreement |
| Year: | 2014 |
| GFC Topic: | community food production |
| Keywords: | agriculture, community garden, funding, grant, grant program, irrigation, public funds, urban, urban agriculture, water access |
| Adopting Government Department(s): | Baltimore City Board of Estimates |
| Lead Implementing Entity(s): | Parks & People Foundation |
| Support Entity(s): | Baltimore City Department of Planning, Baltimore City Office of Sustainability, Baltimore City Department of Public Works, Baltimore Green Space |
| Funding Amount: | $3000/garden site; $24,000 appropriated by Board of Estimates in 2014 as a Grant Agreement |
| Funding Sources: | |
| Policy Outcome(s): | enabled a second round of the Garden Irrigation Fund Program – up to $3,000 of support for the installation of direct lines into community garden sites in need of water access; set roles and expectations for the program, in which community-managed open space site managers would apply for support for installation of water lines; required applicants to make the case for why direct water access is necessary or preferable, and for how their site serves the Baltimore community |
| Additional Resources and Information: | Link 1 – Link 2 |
Health Code Restrictions on the Keeping of Farm Animals and Bees, Ordinance No. 1562-08
| Jurisdiction Name: | Cleveland |
| State/Province: | OH |
| Country: | United States |
| Type of Government: | Municipality |
| Population: | 396,816 |
| Population Range: | 250,000 to 999,999 |
| Policy Links: | Web – PDF |
| Policy type: | ordinance |
| Year: | 2009 |
| GFC Topic: | community food production |
| Keywords: | agriculture, animal husbandry, backyard animals, bees, chickens, fowl, goats, health, honeybees, urban, urban agriculture, zoning |
| Adopting Government Department(s): | Cleveland City Council |
| Lead Implementing Entity(s): | Cleveland Department of Public Health |
| Support Entity(s): | n/a |
| Funding Amount: | n/a |
| Funding Sources: | n/a |
| Policy Outcome(s): | Established health permitting and procedures for the keeping of farm animals and bees in a manner that prevents nuisances to occupants of nearby properties and prevents conditions that are unsanitary or unsafe. |
| Additional Resources and Information: | Link 1 |
Food Truck Ordinance No. 210-11
| Jurisdiction Name: | Cleveland |
| State/Province: | OH |
| Country: | United States |
| Type of Government: | Municipality |
| Population: | 396,816 |
| Population Range: | 1 million or more |
| Policy Links: | |
| Policy type: | ordinance |
| Year: | 2011 |
| GFC Topic: | community food security |
| Keywords: | fee, food retail, food truck, health, health inspection, inspection, permit, permit fee, retail |
| Adopting Government Department(s): | Cleveland City Council |
| Lead Implementing Entity(s): | Cleveland Department of Economic Development |
| Support Entity(s): | Cleveland Department of Health |
| Funding Amount: | |
| Funding Sources: | |
| Policy Outcome(s): | Approved food trucks to operate in downtown Cleveland; food truck operators pay a $150 permit fee, must pass health inspections, and obtain written approval from the council member representing the area where they wish to operate. |
| Additional Resources and Information: | Link 1 – Link 2 |
Local Purchasing, Ordinance No. 1660-A-09
| Jurisdiction Name: | Cleveland |
| State/Province: | OH |
| Country: | United States |
| Type of Government: | Municipality |
| Population: | 396,816 |
| Population Range: | 1 million or more |
| Policy Links: | |
| Policy type: | ordinance |
| Year: | 2010 |
| GFC Topic: | community food connections |
| Keywords: | food economy, food procurement, food purchasing, institutional purchasing, local, local economy, local food, local food procurement, local purchasing agreement, procurement, purchasing, regional economy |
| Adopting Government Department(s): | Cleveland City Council |
| Lead Implementing Entity(s): | Cleveland City Council, Office of Sustainability |
| Support Entity(s): | Local Purchasing Working Group of the Food Policy Council |
| Funding Amount: | |
| Funding Sources: | |
| Policy Outcome(s): | facilitated Cleveland City Council and the Mayor’s Office partnering to develop the legislation to provide 2% bid discounts on all applicable City contracts to businesses that are sustainable, locally-based, and/or purchase 20% of their food locally – these can be combined for a max discount of 4% |
| Additional Resources and Information: | Link 1 – Link 2 – Link 3 |
Agriculture in Residential Districts, Ordinance No. 814-10
| Jurisdiction Name: | Cleveland |
| State/Province: | OH |
| Country: | United States |
| Type of Government: | Municipality |
| Population: | 396,816 |
| Population Range: | 1 million or more |
| Policy Links: | Web – PDF |
| Policy type: | ordinance |
| Year: | 2010 |
| GFC Topic: | community food production |
| Keywords: | agriculture, design guidelines, farm, farm stand, fencing, food production, food retail, guidelines, land use, production, residential, retail, urban, urban agriculture, vacant land, vacant lot, vacant property, zoning |
| Adopting Government Department(s): | Cleveland City Council |
| Lead Implementing Entity(s): | Cleveland City Planning Commission, Cleveland-Cuyahoga County Food Policy Coalition |
| Support Entity(s): | n/a |
| Funding Amount: | |
| Funding Sources: | |
| Policy Outcome(s): | amended the City’s zoning code (sections 337.02, 337.23, 337.25) for residential districts to permit farm stands, different design guidelines for fencing, and allow agriculture as a principal use on vacant lots |
| Additional Resources and Information: | Link 1 |
Urban Agriculture in Boston, Article 89
| Jurisdiction Name: | Boston |
| State/Province: | MA |
| Country: | United States |
| Type of Government: | Municipality |
| Population: | 617,594 |
| Population Range: | 250,000 to 999,999 |
| Policy Links: | Web – PDF |
| Policy type: | ordinance |
| Year: | 2013 |
| GFC Topic: | community food production |
| Keywords: | city, community garden, farmers market, food production, food retail, fresh produce, infrastructure, land use, local, local food, local food production, locally grown, production, rooftop, rooftop agriculture, urban agriculture, urban farm, urban farming, zoning |
| Adopting Government Department(s): | Mayor's Office of Boston |
| Lead Implementing Entity(s): | Boston Redevelopment Authority, Mayor's Office of Food Initiatives |
| Support Entity(s): | Mayor's Urban Agriculture Working Group |
| Funding Amount: | n/a |
| Funding Sources: | n/a |
| Policy Outcome(s): | The new addition to the zoning code allows for urban agriculture in Boston on the ground and on rooftops. This is not a new zoning designation, but allows for urban agriculture, farming, and gardening both for personal and commercial use on many parcels in the City of Boston. Permitting structure and design guidelines are explicitly outlined in the article. In addition, guidelines for farming practices such as soil safety, composting, hydroponics, aquaponics, beekeeping requirements and keeping of hens are outlined. Sales of food grown on these urban farms or gardens are allowed to be sold. |
| Additional Resources and Information: | Link 1 – Link 2 – Link 3 |
Backpack Food Distribution Program, Cumberland County, Maine
| Jurisdiction Name: | Cumberland County |
| State/Province: | ME |
| Country: | United States |
| Type of Government: | County |
| Population: | 288,204 |
| Population Range: | 250,000 to 999,999 |
| Policy Links: | Web – PDF |
| Policy type: | program |
| Year: | 2015 |
| GFC Topic: | community food connections, community food security |
| Keywords: | Food assistance programs, children, distribution, food access, healthy food, hunger, low-income, nutrition, youth |
| Adopting Government Department(s): | Cumberland County |
| Lead Implementing Entity(s): | Town of Harpswell, Town of Bridgton |
| Support Entity(s): | Good Shepherd Food Bank of Maine |
| Funding Amount: | $11,000 total: $5,000 to Town of Bridgton, $6,000 to Town of Harpswell |
| Funding Sources: | Cumberland County Community Development Block Grant Program |
| Policy Outcome(s): | Allocates grant funds to provide low-to-moderate income children in local schools with bags of healthy, easy-to-prepare foods made up of whole grains, fruits, vegetables, and proteins when school meals are unavailable (ie. Weekend days and extended school breaks); program was re-approved for funding from the same source in the 2016-2020 Action Plan for Cumberland County Community Development Department. |
| Additional Resources and Information: | Link 1 – Link 2 |